Description
Ingredients:
- Black gram lentils (Urad Dal)
- Onion
- Tomato
- Garlic
- Ginger
- Butter
- Fresh cream (optional)
- Turmeric powder
- Garam masala
- Fresh coriander
- Salt
- Cooking oil or ghee
Dal Mash
10.00
Approx. Calories (Per Serving): 270 kcal
Creamy black gram lentils slow-cooked with aromatic spices, butter, and herbs, creating a rich, comforting, and flavorful traditional dish.
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