Description
Ingredients:
- Yellow lentils (Toor Dal)
- Onion
- Tomato
- Garlic
- Ginger
- Turmeric powder
- Cumin seeds
- Mustard seeds
- Green chilies
- Fresh coriander
- Salt
- Ghee or cooking oil
Dal Fry
10.00
Approx. Calories (Per Serving): 230 kcal
Yellow lentils cooked until tender and tempered with garlic, onions, tomatoes, and aromatic Indian spices for a comforting and flavorful traditional dish.
POPULAR DISHES
Best Selling Dishes
Reviews
There are no reviews yet.